The season of giving thanks is back again along with a few of our favorite delectable holiday dishes and drinks. To get you into the spirit, we’ve rounded up places that will bring the holidays to you in every flavorful sip and bite. Whether you’re craving apple pie, pumpkin, cranberry sauce or all the comfort food you can handle, we’ve got you covered and hope you are hungry.
Calling all pumpkins spice lovers, this one’s for you! The Bonbonnier layers moist pumpkin cake dotted with tart, fresh cranberries covering it with cinnamon cream cheese frosting to create their delicious Pumpkin Cranberry Cake. Also available as a cupcake, this is the perfect treat for family and friends to enjoy together.
Offering everyone “A Taste of Thanksgiving” year-round, the Grilled Cheese Bistro serves up a flavor-packed sandwich filled with smoked turkey, cranberry chutney, cinnamon cayenne fries and brie cheese on jalapeño corn bread.
In the mood for some delicious holiday fare? The Ten Top dishes out a changing line-up of unique soups all season long, but their crowd favorite is the Coconut - Curry Pumpkin. For a sandwich option, dive into the “Gobbler,” full of turkey, cornbread apple stuffing, cranberry sauce, herb aioli and baby greens on toasted bread.
This November, find all your favorite Thanksgiving flavors in Taste’s Turkey and Stuffing Sandwich; juicy turkey slices topped with sweet and tart cranberry sauce and savory stuffing on airy ciabatta bread. This is the Thanksgiving leftover’s dream sandwich and is sure to satisfy your holiday cravings.
Savor the comforting combination of apples and cinnamon year-round with O’s Apple Pie Donut; a cinnamon sugar-coated cake donut topped with tart apples, then drizzled with caramel and vanilla icing.
Embrace the Fall spirit with Toast’s Cobra Chai cocktail, a spiced-up spin on a traditional Irish Coffee. The chai-spiced rum with the freshly brewed coffee and angostura bitters whipped cream makes this the perfect festive drink to warm you up during the holiday season. If you need something a little more filling, dive into their butternut squash grits. Topped with candied pecans, maple syrup and cinnamon sugar -- this sweet spin on a southern classic is the perfect holiday treat.