It’s a long journey through Dry January, but we are here to meet you at the end of it! On February 1st, we’re throwing a Big Beer Brunch to kick off the month and celebrate the end of beer fasting.
We’re pulling out the dark beers, the big beers, the bold beers, the barrel aged beers and tapping them all for the celebration. The Virginia Dough Company is coming in to serve up breakfast and lunch and Bake Sick Edibles will be here with tasty treats to round out the ultimate Big Beer Brunch!
Listen to the sounds of Allegra Duchaine while you sip on some winter brews and eat your fill!
