Escape to the tropics with our Luau Cocktail Dinner at Saltine! Enjoy a 4-course feast featuring expertly crafted cocktails and island-inspired food pairings as our Chief Mixologist and Executive Chef guide you through live demonstrations. Immerse yourself in the vibrant flavors and traditions of the islands for an unforgettable evening of culinary artistry and tropical fun.
🌺 We encourage all guests to embrace the theme of the evening! These dinners are all about creating a fun and engaging atmosphere where you can fully immerse yourself in the experience—enjoying great drinks, amazing food, and the company of wonderful people.
🌴 Tickets are limited—reserve your spot today! 🌴
1st Course
Lomi-Lomi Salmon
🍹: Saltine Sling
Gin | Cherry Herring | Dry Curaçao | Benedictine | Pineapple | Angostura | Prosecco
2nd Course
Grilled Halibut & Roasted Pineapple
🍹: Clearly Hawaiian
Aged Rum | Vodka | Blue Curaçao | Pineapple | Lime | Clarified Coconut Milk
3rd Course
Cobia Collar Adobo
🍹: Lua Grog
Overproof Rum | Jamaican Rum | Aged Rum | Lime | Passionfruit | Orgeat | Angostura
4th Course
Coconut Pudding
🍹: Brûlée Nana Float
Aged Rum | Banana Liqueur | Coconut | Pineapple | Dark Rum Float
For more info regarding the menu, please visit our website at Saltinenorfolk.com
