Secret recipes passed down from generation to generation were collected, treasured and presented for your delectation by Bangkok Garden Restaurant.
Secret recipes passed down from generation to generation were collected, treasured and presented for your delectation by Bangkok Garden Restaurant.
Relaxed New American chain serving breakfast, sandwiches, wood-fired pizzas and creative entrees.
Bakers Crust
Alkaline serves modern interpretations of a classic dish: Ramen. Almost everything is made in-house. The restaurant also serves various Asian-style street food like lumpia, Asian tacos, stewed pork nachos, okonomiyaki and more. They are experienced and knowledgeable in Asian cuisine and try their best to respect the authentic cooking techniques while still applying their own style.
This unpretentious raw bar and grill features oysters and other seafood, plus burgers, craft beer and weekly specials.
A World of Good is a family-owned and operated business by husband and wife team Greg and Sara Barnhill. Three decades of 4- and 5-star experience brings high-quality ingredients paired with classic cooking techniques to a quick-service environment. Diners can enjoy globally-inspired street food cantina right in Norfolk!
80/20 (the proper lean to fat ratio for a burger) Burger Bar provides grass-fed beef supplied from local farms and presented in an eclectic, well-priced manner. The restaurant also provides a wide variety of sandwiches, soups and specials with a stylish, yet Southern / comfort food design. The objective is to support the area’s local farmers and their products to provide a healthy, unique and cost-conscious product.
350 Grace is inspired by Chef Wille Moats’ passion for excellent food and great wine. The restaurant presents a completely gluten- and grain-free menu, using only organic ingredients in recipes when available. In this gluten-free kitchen, the day starts with using the highest quality products and ingredients available. These include organic produce, free-range chicken, 100 percent grass-fed beef, gluten-free flours, gluten-free soy and non-GMO products. For more than 30 years, Chef Moats, a native of Norfolk, has led the culinary team at some of the most successful restaurants in Hampton Roads, Including Timbuktu, Blue Water Cafe, Byrd and Baldwin Brother’s Steakhouse and 456 fish. Come experience 350 Grace.
Looking for the best quality butcher shop in Norfolk? Stop by Pendulum Meats butcher shop for a great selection of fine meats, and other fresh local produce.
ODU athletics are a big focus of this student hangout with pub eats & TVs in a campus-area hotel.