Walk down any neighborhood in Korea and you’ll find a mom-and-pop fried chicken joint on almost every block. With years of hands-on experience with Korean cuisine, founder Jinduk Seh decided to focus on perfecting a recipe for fried chicken and share one of his country’s favorite comfort foods with the world. The result was Bonchon, Korean word for “my hometown.”
Family-run American restaurant with sports bar and pool tables; specializing in Greek, Italian and pizza.
A Mediterranean and American restaurant, Five Boroughs features New York-style pizza and subs, homemade hummus, shawarma, vegetarian specials and baklava.
A local favorite for live music, entertainment and DJs, 37th and Zen has a large outdoor patio, happy hour Monday through Thursday, Sunday Drag Brunch, outdoor corn hole, pool table and darts!
